Quality Water = Quality Pigs
When given poor quality water, pigs drink "excess water" which in turn creates negative issues
1. Animal Health
Often called “the forgotten nutrient”, water can easily be overlooked when evaluating farm operations. But water plays a key role in many chemical reactions and vital functions in the body. Since at birth, a piglets body is 80% water (compared to 50% in a finisher), paying attention to this crucial nutrient is important for success, especially at early growth stages.
2. Quality over Quantity
Poor water quality may encourage excessive water usage, which in turns creates manure handling and disposal problems as a result of increased slurry volume.
3. Fewer Antibiotics
Removing the bacteria from drinking water can reduce or possibly eliminate the need for antibiotics. With growing public concern over the use of antibiotics and their residual left in waste, decreasing your use of antibiotics is beneficial for perception as well as your bottom line.
Liquid Ozone & AFP-Disinfect
Liquid Ozone Water Disinfection Products:
Improved water disinfection and filtration only increases a swine operation's ability to perform at its highest potential. Healthy quality water = healthy quality pigs
AFP-Disinfect:
With AFP-Disinfect you have the very best disinfection product to increase bio-security, with its unique blend of minerals and nascent oxygen you can keep your operation clean naturally.